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March 28 2022

Discussions about a farm’s transition should be intentional with all vested parties at the table

The new “F” word

Thanking farmers this National Ag Day

March 23 2022

Most people still trust “farmers,” so let’s label ourselves what we really are

Learning from an Oregon example

March 22 2022

Farming requires commitment and passion like few other careers do

BY Darleen Sichley, Oregon Dairy Farmer

March 15 2022

A tragedy this weekend reminds us of the importance of being prepared

Hoard’s cheese competes on a global stage

BY Patti Hurtgen, Online Media Manager

March 14 2022

Entries from the Hoard’s Dairyman Farm Creamery did well at the world’s largest dairy products contest

Dairy fuels this Olympian

BY Katelyn Allen, former Senior Editor

March 11 2022

U.S. Olympian Elle Purrier St. Pierre grew up on a dairy farm and now uses her sport to promote the industry and its products

We’re all just mean farmers

Busy farm machinery deserves extra attention

March 9 2022

As farmers, we hope for consumers to be open-minded enough to listen to what we have to say, but are we open-minded enough to listen to each other?

We believe in the future of agriculture

Feb. 28 2022

Regular maintenance can go a long way in preserving a dairy’s hard working skid steer

BY Katelyn Allen, former Senior Editor

Feb. 24 2022

National FFA week celebrates the impact of agricultural education, and you can make a difference in that mission

Does it have to be all ag all the time?

A very dairy Super Bowl Sunday

Feb. 23 2022

Sharing about our non-farm interests helps us connect with others close to us and those looking to us for information

Feb. 11 2022

Whether you are a football fan or not, the biggest game of the year has some fun ties to dairy

Oh, Virginia weather

BY Courtney Henderson, Virginia dairy farmer

Feb. 10 2022

Constant changes in our weather make it more important for us to do what we can to keep our animals healthy

This week’s win for school milk

Have you ever been depressed?

Feb. 7 2022

School districts will have the option to continue serving low-fat flavored milk for the next few years, according to a USDA rule being announced today

Watching the trends in animal rights extremism

Jan. 26 2022

Here’s a short account of what depression really feels like so you can better support those around you

Let’s talk about nut juice

BY Hannah Thompson-Weeman

Jan. 17 2022

Looking back at last year can help us protect agriculture from activists in the future

It’s a cow camp for young adults

Jan. 12 2022

Milk’s nutrition and naturalness is what consumers need to know

BY Siena Rollin, Texas Tech University student

Jan. 10 2022

The United States Dairy Education and Training Consortium is forming the future of dairy in college students every summer

Negotiation is an art

Christmas as a college student

Jan. 3 2022

Initiating difficult conversations and skillful negotiations takes practice and finesse

BY Jessica Schmitt, 2021 Hoard’s Dairyman Editorial Intern

Dec. 17 2021

As college students try to focus on final exams, they are missing their families and time spent celebrating the holidays

Do hard things